Denise usually makes this for family gatherings and it’s ALWAYS a hit. I absolutely LOVE it! -Penny
- 8 oz Cream Cheese [Reg or Lite or FF]
- 2 Tbls Margarine
- 1/4 c. Milk
- 1/2 tsp Garlic Powder
- 2 cans Corn, drained
- 2 cans Chili Peppers, diced, not drained
- 2 Tbls Chopped Onion, if desired
Preheat oven to 325 or put in 1 1/2 quart microwave safe dish and cook for 15-20 minutes.
Soften 8 oz cream cheese, add 2 Tbls margarine, 1/4 c. milk and 1/2 tsp garlic powder. Stir to mix well. Add 2 cans drained, whole kernel corn (canned or frozen) and 2 cans of Chili peppers (not drained) and some chopped onion, if desired. Mix well. Bake uncovered for 20-25 minutes. I’ve also cooked this in the microwave and it’s good too!
